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The Bioscience Resource Project

Fundamentals in Food and Agriculture

News Exclusives

How Agriculture Can Provide Food Security Without Destroying Biodiversity

23rd May 2011

An emerging scientific consensus is that the environmental destructiveness of agriculture is largely unnecessary

Strangely like Fiction: Elanco-sponsored authors admit falsely claiming rbGH safety endorsement

22nd February 2010

Elanco's campaign to promote rbGH takes a wrong turn

Transgenic high-lysine corn LY038 withdrawn after EU raises safety questions

10th November 2009

The first withdrawal of a transgenic crop over food safety concerns

Welsh farmer's defiance of GMO 'ban' not so defiant after all

7th October 2009

Investigation finds no evidence that Jonathon Harrington grew GMO maize

US crop yield increases owe little to biotechnology

16th April 2009

UCS report: Failure to Yield

Bee Learning Behaviour Affected by Consumption of Bt Cry1Ab toxin

21st October 2008

Bt transgenics and CCD

Royal Society Science and Agriculture Study Criticised

15th October 2008

Aid, social justice and environmental groups criticise Royal Society study proposal

Testing Time for Substantial Equivalence

17th June 2008

Daphnia magna survival and fitness reduced when fed on MON810 Bt maize

Long-term persistence of GM oilseed rape in the seedbank

4th June 2008

Ten year persistence of transgenic oilseed rape volunteers from Swedish experiment

US: Private Food Safety Labs Hide Negative Tests

1st June 2008

Congressional investigation underway

Pew Commission Report: Industrial animal farming poses "unacceptable" risks for public health and the environment

4th May 2008

Important study condemns agro-industrial complex.

Civil Society Statement on Nanotechnology: Guiding Principles for Regulation

14th March 2008

Global coalition calls for nano precaution

Farm Bill amendment calls for NAS to study safety and impacts of cloned meat and animals

18th December 2007

Amendment passes Senate hurdle

The Excommunication of a Heretic

26th November 2007

Nature Biotechnology and the 'scientific' review of the Ermakova soy study

Effects of Bt pollen in aquatic ecosystems

2nd November 2007

Ecological impacts of genetically engineered corn

Corn fakes

2nd November 2007

'Flagrant fraud' or the science of GMO shopping?

Goodbye Dolly....Hello Synthia

8th June 2007

J. Craig Venter Institute Seeks Monopoly Patents on the World's First-Ever Human-Made Life Form

More News in the Archive...

Latest Book Review

The China Study: The Most Comprehensive Study of Nutrition Ever Conducted and the Startling Implications for Diet, Weight Loss and Long-Term Health

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Bioscience Resource Project Publications

Transcomplementation and synergism in plants: implications for viral transgenes?

Summary

In plants, viral synergisms occur when one virus enhances infection by a distinct or unrelated virus. Such synergisms may be unidirectional or mutualistic but in either case synergism implies that protein(s) from one virus can enhance infection by another. A mechanistically related phenomenon is transcomplementation, in which a viral protein, usually expressed from a transgene, enhances or supports the infection of a virus from a distinct species.

To gain an insight into the characteristics and limitations of these helper functions of individual viral genes and to assess their effects on the plant/pathogen relationship, reports of successful synergism and transcomplementation were compiled from the peer-reviewed literature and combined together with data from successful viral gene exchange experiments. Results from these experiments were tabulated to highlight the phylogenetic relationship between the helper and dependent viruses and, where possible, to identify the protein responsible for the altered infection process. Analysis of more than 150 publications, each containing one or more reports of successful exchanges, transcomplementation or synergism, revealed the following: (1) diverse viral traits can be enhanced by synergism and transcomplementation. These include the expansion of host range, acquisition of mechanical transmission, enhanced specific infectivity, enhanced cell-to-cell and long-distance movement, elevated or novel vector transmission, elevated viral titre and enhanced seed transmission; (2) transcomplementation and synergism are mediated by many viral proteins including inhibitors of gene silencing, replicases, coat proteins and movement proteins; (3) although more frequent between closely related viruses, transcomplementation and synergism can occur between viruses that are phylogenetically highly divergent.

As indicators of the interoperability of viral genes, these results are of general interest, but they can also be applied to the risk assessment of transgenic crops expressing viral proteins. In particular, they can contribute to identification of potential hazards and can be used to identify data gaps and limitations in predicting the likelihood of transgene-mediated transcomplementation.

Transformation-induced Mutations in Transgenic Plants: Analysis and Biosafety Implications

Summary

Transgene insertion is infrequently, if ever, a precise event and it therefore causes various alterations to the plant genome. Mutations present at transgene insertion sites include insertion of superfluous DNA and deletion and rearrangement of host chromosomal DNA. These mutations vary in frequency depending in particular on the method of delivery. Transgene insertion sites introduced using Agrobacterium tumefaciens tend to be simpler but can be associated with very large chromosomal rearrangements, while transgenes delivered by particle bombardment appear invariably to be associated with deletion and extensive scrambling of inserted and chromosomal DNA. Nevertheless, the frequency and impact of these mutations are poorly understood, especially those caused by particle bombardment. This is exemplified by the fact that only a single functional transgene insertion site resulting from particle bombardment has been comprehensively analysed for insertion-site mutations. Additionally, most data on insertion-site mutations come from the model organism Arabidopsis thaliana, and it is not yet clear if there are important species-specific differences in patterns of insertion-site mutation.

Genetic mutations, linked and unlinked, to the transgene insertion-site also arise from procedures associated with plant transformation, such as tissue culture and infection with A. tumefaciens. These genome-wide mutations can number from hundreds to many thousands per diploid genome, and are likely to be important sources of phenotypic variation.

The potential phenotypic consequences of genetic damage from insertion-site mutations and genome-wide mutations are discussed and recommendations for safety assessments are made. A better understanding of the genetic consequences of plant transformation should improve the quality and interpretation of scientific experiments that rely on plant transformation and should advance the debate on the safety of transgenic crops.

The Mutational Consequences of Plant Transformation

Summary

This paper is a more concise version of Transformation-induced Mutations in Transgenic Plants: Analysis and Biosafety Implications (2006) BGER 23: 209-237


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